March 30

Easter Holidays


Two-Michelin-star Austrian Chef Sebastian Frank to cook at THE CUBE as part of the resorts ongoing visiting chefs’ program

Siyam World, Maldives is gearing up for its very first Easter celebrations and promises to transform its natural 54-hectare lush island resort into a fun-filled “Chocolate World with Willy Wonka” inspired Easter holiday themed programme.

Marking its second biggest event since festive season, Siyam World Maldives is set to create yet another exciting and extraordinary experience for its guest during the upcoming Easter holiday season, which are to take place for a whopping seven days starting from the 15th of April.

The Easter season kicks off with Willy Wonka themed family fun games and an exciting egg hunt for the “Golden Ticket” to win an extraordinary prize. Families & groups of friends will be thoroughly entertained by a variety of hilarious games such as Easter treasure hunt with Oompa Loompas and the Easter bunny and incredibly fun games such as Water Balloon fights with Wonka are just a few activities in an array of treasured and exciting activities. Water sports and recreation activities include fun Mermaid sessions, snorkeling excursions and scuba ranger sessions for your little ones. Veyo Spa at Siyam World Maldives has also lined up tailored sessions for those looking for revitalization and relaxation this Easter including group yoga sessions and special Veyo spa treatments.

Brimming with extraordinary escapades to delight all ages, the culinary side of the festivities begin with The Grand Easter Sunday Lunch and The Easter Dinner creating an unbelievable gastronomical journey that will leave guests wanting even more.

As part of Siyam World’s year-round visiting star chefs’ program and to add that little cherry on top of the cake of those Easter celebrations, Two-Michelin-star Chef Sebastian Frank, will join the resort’s Easter Escapades this year by preparing his world-famous home-style Austrian dishes at THE CUBE, the newest addition to the array of dining outlets at Siyam World, Maldives.

Sebastian Frank is one of Germany’s best-known chefs and is highly regarded not only for his excellent, home-style Austrian cuisine, but also for his commitment to a sustainable and responsible food culture.

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