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Here you can find all additional information about Sun Aqua Vilu Reef.
- Age policy
Infants: 0-1.99 years old
Children: 2-11.99 years old
Adults: 12 years and older
- Children Stay, "Play and Eat for free” until 31st October 2019.
- Children from 2 – 11.99 years old will stay for free in a room shared with 2 full paying adults (Green Tax of USD 6.00 per child per night will be charged)
- Children under 11.99 years old will eat for free based on the rules meal-plan accompanied adult, excluding alcoholic beverages.
- Maximum 2 free kids per unit paid.
- Check in hours
Check-in time : 14:00 hrs
Check-out time : 12:00 hrs
- Meal options
Half Board and Full Board meal options are available at the resort.
Lunch at USD 55 per person per day. Dinner at USD 65 per person per day
(50% Discount off for children age 2 to 11 yrs)
- Gala dinner supplements
Compulsory Gala Dinner Supplements to be paid at the hotel on Dec 24th and Dec 31st for guests booked on:
USD 350 per adult and USD 150 per child
- Credit/debit cards
Accepted card types: American Express, Visa, MasterCard
All quoted rates are excluding applicable taxes and service changes.
GST - 12%
Service charge - 11.20%
Green tax - USD 6/- per person per day
- No Drone Policy
Due to safety and privacy concerns for our guests, Sun Aqua Vilu Reef prohibits the operation of unmanned aerial systems or drones, on or above the resort by any of our guests or employees — including model aircraft by recreational users and hobbyists.
This prohibition includes drones used for filming or videotaping, as well as any drone use by media or journalists operating above or within the resort area boundaries. This prohibition extends to any devices launched or operated from the property, as well as any launched from private property outside of the resort area boundaries. We therefore, kindly request you to refrain from flying drones anywhere on the resort.
Sun Aqua Vilu Reef may use drones for commercial purposes on sporadic occasions. In these instances, much care will be taken to minimize the impact on guests and to protect their privacy.